Browse Every Recipe - Page Number 4

Fluffy cheddar jalapeño muffins baked on sticks for a festive, spicy finger food treat.

Spicy pumpkin biscuit balls rolled in Flamin Hot crumbs, ideal for gatherings or savory snacks.

Buffalo, ranch, cheddar, and pretzel blend, making bite-sized pops perfect for snacking or entertaining.

Tender scones bursting with cheddar and jalapeño bring bold, savory flavor to any brunch or snack table.

Tender biscuit layers, spiced apples, caramel, and crunchy cinnamon sugar combine for decadent dessert bars.

Cheesy biscuit sticks with cream soda, baked to golden pretzel perfection—perfect for snacking or sharing.

Cheesy baked rigatoni with tomato sauce stands tall and golden, delivering crowd-pleasing flavor in every slice.

Creamy coconut yogurt custard toast topped with tropical fruit for a bright brunch treat.

Decadent brownies use nut-milk pulp for deep flavor and a sustainable approach to dessert baking.